How British food and farming contributes to the economy

How British food and farming contributes to the economy

UK

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Farming is the bedrock of the ’s largest manufacturing sector, food and drink, which contributes over £120 billion to the country’s economy. British farming provides 64% of the food eaten , up 2% on 2018. 65% of all farm in England also run other enterprises – such as farm shops, wedding venues and B&Bs – generating …

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SOURCE: Farmer & Cowboy Agriculture Businesses – UK

NOTE: Agriculture businesses in the UK play a crucial role in the nation’s economy, environment, and society. By understanding the political, social, and economic dimensions of the agricultural sector, farmers and agribusiness owners can navigate challenges and seize opportunities to build resilient, sustainable, and profitable operations.

This comprehensive analysis provides valuable insights, practical tips, and strategies to support farmers in their journey toward sustainable farming practices. By focusing on financial management, marketing, risk management, community engagement, technological adoption, sustainable practices, animal welfare, and future outlook, UK agriculture can continue to thrive and contribute to the well-being of the nation and the environment.