Addressing climate change in Food and – KPMG
Agriculture
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Addressing climate change in Food and . 26 May 2022. 5 min read. The challenges faced by the and Food industry are already exacerbated by climate change. Climate-related risks need to be integrated in the development of strategic responses by in the industry today to ensure short- and long-term resilience.
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SOURCE: Farmer & Cowboy Agriculture Businesses – Agriculture
NOTE: Agriculture businesses in the UK play a crucial role in the nation’s economy, environment, and society. By understanding the political, social, and economic dimensions of the agricultural sector, farmers and agribusiness owners can navigate challenges and seize opportunities to build resilient, sustainable, and profitable operations.
This comprehensive analysis provides valuable insights, practical tips, and strategies to support farmers in their journey toward sustainable farming practices. By focusing on financial management, marketing, risk management, community engagement, technological adoption, sustainable practices, animal welfare, and future outlook, UK agriculture can continue to thrive and contribute to the well-being of the nation and the environment.